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Season 4 Episode 1: Eating Responsibly

Eating pollutes: however we put it, this is an incontrovertible truth. Already today, food production alone is responsible for 30% of greenhouse gas emissions. But then what should we do? In the meantime, be careful not to waste it, over 17% is thrown away. Then understand that there are foods that have more impact, others less. Eating less meat would be a good place to start. Finally, invest in technology, focus on sustainable agriculture which guarantees the same results but with less water, less fertilizers, fewer pesticides.

Genre:

Documentary

Seasons:

4

Episodes:

40

Cast:

Piero Angela, Davide Coero Borga, Giuliana Galati

Quality:

HD

Duration:

15 min

First Air:

2019

Rating:

10.0