Dessert Person with Claire Saffitz

Season 13 Episode 11: How To Make Clam Pizza

Explore the art of making a delectable Clam Pizza with Claire Saffitz, inspired by the renowned Frank Pepe Pizzeria in Connecticut. This no-nonsense recipe accommodates various pizza dough options, be it homemade, from your local grocery store, or pizzeria. Follow Claire's step-by-step guide as she utilizes fresh clams, harvested near her parent's Cape Cod residence, ensuring an authentic and flavorful pizza experience. Elevate your pizza game with this easy-to-follow recipe that combines the essence of Frank Pepe Pizzeria and the coastal freshness of Cape Cod clams. Perfect for pizza enthusiasts looking for a savory homemade treat!

Genre:

Documentary

Seasons:

14

Episodes:

131

Cast:

Claire Saffitz

Quality:

HD

Duration:

25 min

First Air:

2020

Rating:

5.0