Christopher Kimball's Milk Street Television

Season 6 Episode 9: Venetian Pastas

We travel to Italy in search of new pasta favorites! Milk Street Cook Lynn Clark begins by making Spaghetti with Clams, a regional classic of Venice. Next, Milk Street Cook Josh Mamaclay prepares our adaptation of Rigatoni with Cherry Tomatoes and Anchovies, showcasing a deliciously high umami quotient. To finish, Milk Street Cook Bianca Borges assembles rich, sweet, tangy and briny Spaghetti with Shrimp, Tomatoes and White Wine.

Genre:

Documentary

Seasons:

10

Episodes:

223

Cast:

Christopher Kimball, Matthew Card, Lynn Clark

Quality:

HD

Duration:

26 min

First Air:

2017

Rating:

7.8